Selling Baked Goods From Home In Nc

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What Type of License Do I Need in North Carolina to Sell ...

    https://bizfluent.com/info-8630586-type-sell-baked-goods-crafts.html
    Sep 26, 2017 · The state of North Carolina allows you to produce baked goods in your home kitchen then sell them to the public. As of June 2011, you are not required to have a license or permit to do this. However, you must complete an Application for Home Processing Inspection form and submit it to the North Carolina Department of Agriculture.

North Carolina Cottage Food Laws and Regulations: How to ...

    http://www.pickyourown.org/CottageFoodLaws-NorthCarolina.php
    North Carolina Cottage Food Laws, Regulations and Facts North Carolina does not have a cottage food law, but you can still produce certain foods at home. IF your food products meets the allowable definitions, you must still complete an application and pass an inspection of your home kitchen before you can start producing or selling the food.

NCDA&CS - Food & Drug Protection - Food Program

    https://www.ncagr.gov/fooddrug/food/homebiz.htm
    Baked goods ; Jams and jellies ; Candies ; Dried mixes ; Spices ; Some sauces and liquids; Pickles and acidified foods; Please contact the Raleigh office at (919) 733-7366 for information with the regards to the production of shelf stable sauces, dressings, salsas, pickles, and acidified foods.

North Carolina - Cottage Food Law - Forrager

    https://forrager.com/law/north-carolina/
    Nov 08, 2012 · North Carolina is unlike any other state, in that it has a food program for home processors, yet it does not have laws in place to allow them. Other states have specific laws in place that override the federal laws that prohibit home-based food sales, but since North Carolina has no such laws, technically their food program could get shut down at any time.

Nc Home Bakery Laws - CakeCentral.com

    https://www.cakecentral.com/forum/t/756826/nc-home-bakery-laws
    Feb 23, 2019 · Nc Home Bakery Laws. I just got my kitchen certified by NC Dept. of Agriculture yesterday so that I can legally sell my cakes. I was pretty surprised though, that I am not allowed to make anything that requires the final product to be refrigerated. NC requires a non-home commercial kitchen for that.

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